Comments on: Sweet Over Savory

By: Katy

Katy — Fri, 01 May 2009 02:51:32 +0000

Hi! I know this is an old post, but just wanted to say I recently found it and we all really enjoyed these waffles!! I even posted about them on my blog.

Thank you!!

By: Kristin at The Kitchen Sink

Kristin at The Kitchen Sink — Fri, 25 Apr 2008 11:27:11 +0000

Amanda: Coke is a good analogy — syrupy and overly sweet.

Diva: Who could forget leggo-my-eggo?

Brilynn: Thanks!

Patricia: Thank you!

N. & J.: I love that I’m not the only person who thinks things like gingerbread-anything still sound delicious, even though it’s the end of April!

By: N. & J.

N. & J. — Thu, 24 Apr 2008 21:55:05 +0000

That sounds really good! My fiance and I try out a new recipe every Sunday morning as a special treat to ourselves. We already have a great whole wheat pancake recipe so now we need a good waffle one. Right now we still have gingerbread waffles in the fridge which are amazing!

By: Patricia Scarpin

Patricia Scarpin — Tue, 22 Apr 2008 18:31:25 +0000

I’ll choose sweet over savory any time.
These waffles look delish!

By: brilynn

brilynn — Mon, 21 Apr 2008 20:22:07 +0000

I rarely opt for pancakes or waffles when eating out because I know the table syrup they use isn’t real maple and they never taste as good as when I make them at home. Your recipe looks delicious!

By: diva

diva — Mon, 21 Apr 2008 18:53:35 +0000

i remember Eggo! how nostalgic. love the picture. definitely a thumbs up to whole wheat goodness too.

By: Amanda

Amanda — Mon, 21 Apr 2008 15:32:21 +0000

I haven’t made myself waffles in what feels like forever. I agree with you though, restaurant waffles are pathetic. Overly cooked, too sugary, and that maple syrup is atrocious. It reminds me of nasty coca cola for some reason…