Comments on: Rustic Strawberry Tart http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/ Wed, 08 Sep 2010 14:52:14 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: Rustic Strawberry Tart « nurselizabeth http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-23863 Rustic Strawberry Tart « nurselizabeth Fri, 04 Jun 2010 04:20:29 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-23863 [...] STRAWBERRY TART (adapted from Rustic Strawberry Tart at TheKitchenSinkRecipes.com who adapted it from Cooking [...] [...] STRAWBERRY TART (adapted from Rustic Strawberry Tart at TheKitchenSinkRecipes.com who adapted it from Cooking [...]

]]> By: Amy http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-21779 Amy Thu, 08 Apr 2010 22:44:32 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-21779 Fabulous...! All the tart recipes I found call for a pastry cream under the strawberries...except this one! I will try it tonight. Was baking apples pies, and have some dough leftover and three baskets of incredible strawberries on the counter. Will let you know tomorrow..;> Fabulous…!
All the tart recipes I found call for a pastry cream under the strawberries…except this one!
I will try it tonight. Was baking apples pies, and have some dough leftover and three baskets of incredible strawberries on the counter. Will let you know tomorrow..;>

]]> By: Easter Dessert: Strawberry Tart « Yumventures http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-21746 Easter Dessert: Strawberry Tart « Yumventures Thu, 08 Apr 2010 02:15:32 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-21746 [...] up early on Easter morning determined to browse some recipes one more time, and stumbled upon this Rustic Strawberry Tart recipe. It was unique (no pie tin!), simple (I had all of the ingredients!), healthful (no heavy cream and [...] [...] up early on Easter morning determined to browse some recipes one more time, and stumbled upon this Rustic Strawberry Tart recipe. It was unique (no pie tin!), simple (I had all of the ingredients!), healthful (no heavy cream and [...]

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1212 Kristin at The Kitchen Sink Sun, 07 Sep 2008 18:20:55 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1212 Sana: Sorry to hear you weren't thrilled with the recipe. It's a recipe that's lower in fat and sugar (both the filling and the pastry), so perhaps that contributed to your reaction? Sana: Sorry to hear you weren’t thrilled with the recipe. It’s a recipe that’s lower in fat and sugar (both the filling and the pastry), so perhaps that contributed to your reaction?

]]> By: Sana http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1211 Sana Wed, 03 Sep 2008 06:13:25 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1211 I just found your blog and I made this tart with some leftover strawberries I had in the fridge. The tarts came out absolutely beautiful, but it definitely had a muted flavor. The tart crust did not come out how I expected, it was a bit hard and dense (I had to slightly alter my recipes) It was still a great step up for me and I found it easy to prepare. I will definitely be trying more of your recipes- the stuffed tomatoes are sounding good right now. Thanks a lot! I just found your blog and I made this tart with some leftover strawberries I had in the fridge. The tarts came out absolutely beautiful, but it definitely had a muted flavor. The tart crust did not come out how I expected, it was a bit hard and dense (I had to slightly alter my recipes)
It was still a great step up for me and I found it easy to prepare. I will definitely be trying more of your recipes- the stuffed tomatoes are sounding good right now. Thanks a lot!

]]> By: Laura http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1210 Laura Fri, 09 May 2008 19:09:08 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1210 Wow, that is really gorgeous and really yummy looking. Wow, that is really gorgeous and really yummy looking.

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1204 Kristin at The Kitchen Sink Wed, 07 May 2008 10:53:50 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1204 RecipeGirl: You know, I'm not sure I know that Ina recipe. That might be a first for me! And, yes, balsamic would be lovely. I saw a Martha recipe for a strawberry galette and it call for a basil infused whipped cream. That sounded great, but I think a balsamic infused cream would be lovely too. Guess I'll just have to make it again and find out ... RecipeGirl: You know, I’m not sure I know that Ina recipe. That might be a first for me! And, yes, balsamic would be lovely. I saw a Martha recipe for a strawberry galette and it call for a basil infused whipped cream. That sounded great, but I think a balsamic infused cream would be lovely too. Guess I’ll just have to make it again and find out …

]]> By: RecipeGirl http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1209 RecipeGirl Wed, 07 May 2008 03:44:59 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1209 This looks like a great choice for strawberry season. It looks similar to Ina's Crostata. I can't help but wonder if incorporating balsamic into your tart would be yummy! This looks like a great choice for strawberry season. It looks similar to Ina’s Crostata. I can’t help but wonder if incorporating balsamic into your tart would be yummy!

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1208 Kristin at The Kitchen Sink Tue, 06 May 2008 10:59:03 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1208 Amanda: Thank you! Actually, Kevin's not a big strawberry fan and this did indeed win him over. I didn't mention in the post because I think he's been getting a bit of a hard rap here lately with his less-than-favorite foods, which really are not so many. Patricia: Thanks! Me too. Gigi: Thank you! This would be the perfect starter tart. But, I'm warning you: it's probably a gateway tart that will lead to many other tarts in your future. Amanda: Thank you! Actually, Kevin’s not a big strawberry fan and this did indeed win him over. I didn’t mention in the post because I think he’s been getting a bit of a hard rap here lately with his less-than-favorite foods, which really are not so many.

Patricia: Thanks! Me too.

Gigi: Thank you! This would be the perfect starter tart. But, I’m warning you: it’s probably a gateway tart that will lead to many other tarts in your future.

]]> By: Gigi http://thekitchensinkrecipes.com/2008/05/05/rustic-strawberry-tart/comment-page-1/#comment-1205 Gigi Tue, 06 May 2008 04:30:40 +0000 http://ourkitchensink.wordpress.com/?p=1283#comment-1205 O, Wow! That tart looks perfect. I have never made a tart of any kind before. After seeing yours I am inspired! :) O, Wow! That tart looks perfect. I have never made a tart of any kind before. After seeing yours I am inspired! :)

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