Comments on: At Long Last

By: Kristin at The Kitchen Sink

Kristin at The Kitchen Sink — Wed, 02 Jul 2008 13:42:21 +0000

Jonathan: I saved my 4 glasses of wine until we got there. And I assure you that it was delicious for us too. I have the hardest time narrowing down dinner options when we’re in NYC, but I was very happy with that choice.

By: Jonathan

Jonathan — Wed, 02 Jul 2008 13:24:06 +0000

i spy some matches from “Crispo”!! We’ve got some hanging out in my apt. too. Delicious! Too bad I had about 4 glasses of wine before we got there. I remember the food being wonderful, but, of course my tastebuds had been elevated by the vino and I ate very fast!

By: oliwiadrozd

oliwiadrozd — Tue, 10 Jun 2008 06:44:20 +0000

Amazing pictures!!!!!!!! And lovely recipes…

By: Kristine

Kristine — Fri, 06 Jun 2008 20:34:58 +0000

I don’t get around to thanking the posters of the recipes I use nearly enough! We made these last night on ciabatta bread (couldn’t find suitable flatbread in our stores) and I just wanted to say that they were absolutely delicious. Thanks!

By: Dana

Dana — Fri, 06 Jun 2008 13:36:33 +0000

Ummmm, whoa. Those look amazing. (p.s. I lived in Chicago for a while in grad school…sigh… I miss it!)

By: PaniniKathy

PaniniKathy — Thu, 05 Jun 2008 14:45:16 +0000

Great idea to use the naan – I’ll have to try that sometime! I’m sure it especially works well with the other smoky flavors.

By: Kristin at The Kitchen Sink

Kristin at The Kitchen Sink — Thu, 05 Jun 2008 11:23:39 +0000

Amy: Ha! Your gouda secret’s safe with me.

Kari: Oh no! That is just not fair. Although … soup does sound kinda good.

Amanda: Oh yes, I think Sangria would be a lovely addition. In fact, perhaps I should add it right into the recipe: “Serve with a cool glass of Sangria.”

Brynn: So hot this weekend? I guess we’re skipping the 70s altogether. How very Chicago to go directly from 60s to 80s/90s. But if the deck is involved, I can’t complain too much.

Ali: You’re right, you would’ve liked this a lot. I’ll make one for you someday, I promise.

By: Ali

Ali — Wed, 04 Jun 2008 15:47:03 +0000

If I would have known that was being served Sunday night I probably would have ‘randomly’ been in the neighborhood and dropped by to say hi! Looks like a meal I would LOVE. Awesome pics!

By: Brynn

Brynn — Wed, 04 Jun 2008 15:39:54 +0000

Looks delicious! Did you see the forecast for this weekend? I think you may be able to log some more hours up on that beautiful deck of yours!

By: Amanda

Amanda — Wed, 04 Jun 2008 15:22:19 +0000

What an absolutely delicious summertime meal. I think the naan bread totally takes this up a notch too. I think that I will have to recreate this dish with a healthy glass of sangria as I bask in the sun on a lazy weekday night.