Comments on: Happy Weekend!

By: S

Fri, 26 Dec 2008 17:45:09 +0000

You could place an online order @ http://www.goddessandgrocer.com/site/epage/41950_628.htm

By: Kristin at The Kitchen Sink

Kristin at The Kitchen Sink — Mon, 21 Jul 2008 02:53:26 +0000

Dawn: I sometimes feel worse for people like you and my husband, for having to put up with the studiers. But the exam is so close now. I can finally see the light at the end of the tunnel!

cookinpanda: Welcome! Hope you come back soon.

gkbloodsugar: Yes! The cumin’s scent is irresistible. I think it’s my favorite spice.

Becky: Thanks!

Nate: We’ve definitely been following the “if you can bake/saute/roast/etc it, let’s try grilling it” approach this summer. It’s been fun.

Annie: Great idea. Sounds like one of the Stacy’s brand pita chip flavors.

Ronni: It is indeed hummus, but it’s store-bought. I adore Basha and Sabra is good too. I’ve tried hummus at home a few times and it never lives up. I really like a creamy, whipped texture and mine have come out to grainy and coarse.

redmenance: Oh no! That’s terrible. There are a good number of lawyer food bloggers aren’t there? I’ve notice that.

Mansi: Thanks for your comment. It looks like the link’s not working. If you’d like, you can email me the link and I’ll fix it.

By: Mansi

Mansi — Sun, 20 Jul 2008 05:31:30 +0000

pita chips are my fav snack too, but never thought of grilling them! thanks for the idea:) btw, it’d be great if you could send these in for my healthy cooking event!

By: redmenace

redmenace — Sun, 20 Jul 2008 00:15:29 +0000

I’m impressed. When I studied for the bar, I developed an ulcer and had to eat bananas and rice for 3 months!

Good Luck! Join us lawyer food bloggers!

By: Ronni

Ronni — Sat, 19 Jul 2008 04:21:55 +0000

These look very good and I’ll have to try them, but I’m more focused on the hummus. That is hummus, right? Is it your recipe?

By: Annie

Annie — Fri, 18 Jul 2008 23:10:29 +0000

Hummm… those look great! For a sweet twist, you can try them with cinnmon and sugar. I do the same thing but brush with melted butter instead and then dip it into a mix of cinnamon and sugar. Oh, it is soooo good.

You can eat it on its own or with some vanilla ice cream.

By: Nate

Nate — Fri, 18 Jul 2008 21:23:26 +0000

Excellent! If you can bake it, you might as well grill it and add the extra grilling flavors. Well done.

By: Becky

Becky — Fri, 18 Jul 2008 19:59:13 +0000

gah. these look so tasty! nice photos.

By: gkbloodsugar

gkbloodsugar — Fri, 18 Jul 2008 19:37:43 +0000

The simplest of things, eh? Looks great, and I’ll bet the cumin means it smells even better.

By: cookinpanda

cookinpanda — Fri, 18 Jul 2008 19:29:38 +0000

My first time visiting. I really like the simple and organized nature of your blog. And, these chips look great!