Comments on: Birthday Lessons Learned http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/ Wed, 08 Feb 2012 16:28:06 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Jessica http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-6468 Jessica Fri, 08 May 2009 13:26:14 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-6468 YUM!! YUM!! YUM!! I love this post...and couldn't agree more about birthday celebrations. The festivities must last more than a week! YUM!! YUM!! YUM!! I love this post…and couldn’t agree more about birthday celebrations. The festivities must last more than a week!

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2126 Kristin at The Kitchen Sink Thu, 28 Aug 2008 14:18:39 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2126 Ali: I can't believe that cake survived the weekend! Good to hear you're still indulging. Atta girl. Ali: I can’t believe that cake survived the weekend! Good to hear you’re still indulging. Atta girl.

]]> By: Ali http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2125 Ali Thu, 28 Aug 2008 02:43:29 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2125 I'm still eating this a week later... So maybe in my old age I am beginning to listen to a thing or two you have to say and am still indulging in 'birthdayness'... There are simply not words to describe this cake it's just too good. Thanks Again!! XO I’m still eating this a week later… So maybe in my old age I am beginning to listen to a thing or two you have to say and am still indulging in ‘birthdayness’… There are simply not words to describe this cake it’s just too good. Thanks Again!! XO

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2124 Kristin at The Kitchen Sink Mon, 25 Aug 2008 14:15:16 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2124 grace: I'm glad you agree! Amy: Thanks! And thanks for the link --- very helpful. Kelly: Decadent, for sure. But sooo good. ts: Oh, yes, I think this could convince even the most dessert-averse to convert. Hillary: Thanks! If you try it, let us know how it goes. kelly: I hope you do try it! Thanks for the link. brilynn: Thanks! nina: I'm so glad that others ascribe to my birthday philosophy! Zoe: An entire year?!? Wait, that means it's my birthday right now. Must run ... Laura: Thanks for commenting! "Landscape cookery" sounds so very Nigella. Thanks for the tips. holler: I'm glad you found it too! If you need help inventing an excuse, let me know. It's my specialty. For instance, it *is* Monday, which is a pretty good reason for a chocolate cheesecake. dawn: Yes, I take drooling as a high compliment. Life is probably safer without a springform pan, but I find myself using mine all the time. Megan: Thank you! grace: I’m glad you agree!

Amy: Thanks! And thanks for the link — very helpful.

Kelly: Decadent, for sure. But sooo good.

ts: Oh, yes, I think this could convince even the most dessert-averse to convert.

Hillary: Thanks! If you try it, let us know how it goes.

kelly: I hope you do try it! Thanks for the link.

brilynn: Thanks!

nina: I’m so glad that others ascribe to my birthday philosophy!

Zoe: An entire year?!? Wait, that means it’s my birthday right now. Must run …

Laura: Thanks for commenting! “Landscape cookery” sounds so very Nigella. Thanks for the tips.

holler: I’m glad you found it too! If you need help inventing an excuse, let me know. It’s my specialty. For instance, it *is* Monday, which is a pretty good reason for a chocolate cheesecake.

dawn: Yes, I take drooling as a high compliment. Life is probably safer without a springform pan, but I find myself using mine all the time.

Megan: Thank you!

]]> By: Megan http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2123 Megan Sun, 24 Aug 2008 22:12:56 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2123 oh. my. word. this cake gives chocolate purpose. looks delicious!! oh. my. word.
this cake gives chocolate purpose.
looks delicious!!

]]> By: dawn http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2122 dawn Sun, 24 Aug 2008 21:47:26 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2122 I so want to make this, but I have yet to get a springform pan. You did such a wonderful job. Great pictures too (you left me drooling, so that's good). I so want to make this, but I have yet to get a springform pan. You did such a wonderful job. Great pictures too (you left me drooling, so that’s good).

]]> By: holler http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2121 holler Sun, 24 Aug 2008 21:09:59 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2121 This is absolutely amazing! I have to make this, now I just need a good excuse and I am very pleased to have found your blog :) This is absolutely amazing! I have to make this, now I just need a good excuse and I am very pleased to have found your blog :)

]]> By: Laura http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2120 Laura Sun, 24 Aug 2008 10:20:04 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2120 That looks divine--regular reader/lurker, here. Anyway, I use a peeler with teeth for chocolate curls, it's very easy and believe me I suck at what Nigella would call Landscape Cookery. :) If the chocolate is warm (room temp but not soft) it helps. That looks divine–regular reader/lurker, here. Anyway, I use a peeler with teeth for chocolate curls, it’s very easy and believe me I suck at what Nigella would call Landscape Cookery. :) If the chocolate is warm (room temp but not soft) it helps.

]]> By: Zoe Francois http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2119 Zoe Francois Sat, 23 Aug 2008 22:23:50 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2119 Unless you are turning 40, then you get the entire year to celebrate!!! What a gorgeous cake. Unless you are turning 40, then you get the entire year to celebrate!!! What a gorgeous cake.

]]> By: nina http://thekitchensinkrecipes.com/2008/08/22/birthday-lessons-learned/comment-page-1/#comment-2118 nina Sat, 23 Aug 2008 05:53:27 +0000 http://ourkitchensink.wordpress.com/?p=2181#comment-2118 I also believe that birthdays should be celebrated for at least a month.....the chocolate cheesecake is a fantastic way of showing just how much you care about your sis. I'm off to buy some cream cheese. I also believe that birthdays should be celebrated for at least a month…..the chocolate cheesecake is a fantastic way of showing just how much you care about your sis. I’m off to buy some cream cheese.

]]>