Comments on: Bite-Sized Bliss http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/ Sat, 18 May 2013 01:34:34 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3009 Kristin at The Kitchen Sink Thu, 22 Jan 2009 03:55:40 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3009 Rrrick: Wonderful! Thanks for reporting back.

]]> By: Rrrick http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3010 Rrrick Sat, 17 Jan 2009 20:48:19 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3010 I just made them and they are yummy. I’m not sharing.

]]> By: bunnygotblog http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3011 bunnygotblog Tue, 02 Dec 2008 19:55:23 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3011 wowowow they look so yummy.

]]> By: whitneyinchicago http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3008 whitneyinchicago Sun, 30 Nov 2008 22:13:08 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3008 I made some of these last night. YUM. They were still a little soft after I cut a few bars off so I put them back in the oven for a bit.

def. sweet but perfect with a tall glass of milk

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3007 Kristin at The Kitchen Sink Sun, 30 Nov 2008 17:04:57 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3007 Aysegul: Hope you gave it a try!

Nick: Maybe you’d like almond butter in a recipe, rather than straight up?

zbelljegger: Thanks! Just fixed it.

]]> By: zbelljegger http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3006 zbelljegger Sun, 30 Nov 2008 06:20:11 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3006 Your second paragraph contains an error. It should read “Just like almond butter is a more grown-up take on peanut butter, these bars are very similar to—but a bit more sophisticated than—the peanut butter-chocolate chunk blondies that I completely love and previously thought could never be rivaled.”

]]> By: Nick http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3005 Nick Tue, 25 Nov 2008 05:37:20 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3005 What a simple recipe, I gotta try these. I’d have to disagree with you about almond butter, I’m not sure why but I just don’t like the stuff. I’ve bought it twice now and have not been a fan… However, I did just win a jar of chunky almond butter (Barney butter to be exact) so I’m waiting to see if it strikes me any differently. That being said, I can’t imagine these bars tasting anything short of amazing, but for being the peanut butter addict I am and loving almonds I can’t figure it out…

]]> By: Aysegul http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3004 Aysegul Mon, 24 Nov 2008 16:31:58 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3004 Hi Kristin,

This looks so yummy! I might just try it for thanksgiving weekend! You have great recipes and nice post, I’ve enjoyed reading your blogs for sometime now.

Smiles..Aysegul @ nysdelight.com

]]> By: Kristin at The Kitchen Sink http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3003 Kristin at The Kitchen Sink Mon, 24 Nov 2008 16:25:30 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3003 Tarah: I know you can grind your own at Whole Foods (or my Whole Foods, at least).

Karen: That’s probably my favorite chocolate covered nut too (though, really, who am I kidding? all chocolate-covered nuts are good).

Ashley: Thanks!

cassie: Yay! I’m glad to hear someone else tried them. And I know exactly what you mean by “toothy.”

]]> By: cassie http://thekitchensinkrecipes.com/2008/11/20/almond-butter-chocolate-chip-bars/comment-page-1/#comment-3002 cassie Mon, 24 Nov 2008 04:19:54 +0000 http://ourkitchensink.wordpress.com/?p=3091#comment-3002 i just made these tonight for a pre-thanksgiving dinner. they were so … toothy! haha, i can’t even think of another word to describe it. either way…so delicious! thank you thank you !

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