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	<title>Comments on: start your watermelons</title>
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	<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/</link>
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		<title>By: Jodye</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8769</link>
		<dc:creator>Jodye</dc:creator>
		<pubDate>Thu, 25 Jun 2009 17:32:40 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8769</guid>
		<description>Gorgeous photos, the cake looks amazing!</description>
		<content:encoded><![CDATA[<p>Gorgeous photos, the cake looks amazing!</p>
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		<title>By: Steph</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8738</link>
		<dc:creator>Steph</dc:creator>
		<pubDate>Thu, 25 Jun 2009 02:54:01 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8738</guid>
		<description>I love the batter shot. It looks perfect!</description>
		<content:encoded><![CDATA[<p>I love the batter shot. It looks perfect!</p>
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		<title>By: Larissa</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8735</link>
		<dc:creator>Larissa</dc:creator>
		<pubDate>Thu, 25 Jun 2009 02:11:22 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8735</guid>
		<description>Yum!  Peanut butter and chocolate might just be the best combination of foods ever invented.  Also, why does baking with a bundt pan make cake look extra divine?</description>
		<content:encoded><![CDATA[<p>Yum!  Peanut butter and chocolate might just be the best combination of foods ever invented.  Also, why does baking with a bundt pan make cake look extra divine?</p>
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	<item>
		<title>By: ingrid</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8727</link>
		<dc:creator>ingrid</dc:creator>
		<pubDate>Thu, 25 Jun 2009 00:24:49 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8727</guid>
		<description>Sounds great!  I hadn&#039;t seen a peanut butter pound cake.
~ingrid</description>
		<content:encoded><![CDATA[<p>Sounds great!  I hadn&#8217;t seen a peanut butter pound cake.<br />
~ingrid</p>
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	<item>
		<title>By: Jessie</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8663</link>
		<dc:creator>Jessie</dc:creator>
		<pubDate>Tue, 23 Jun 2009 18:16:09 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8663</guid>
		<description>yum, that looks and sounds amazing. now i know the next cake to be baked in my neglected bundt pan.  thank you!  love your blog.</description>
		<content:encoded><![CDATA[<p>yum, that looks and sounds amazing. now i know the next cake to be baked in my neglected bundt pan.  thank you!  love your blog.</p>
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		<title>By: Sagan</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8662</link>
		<dc:creator>Sagan</dc:creator>
		<pubDate>Tue, 23 Jun 2009 17:38:58 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8662</guid>
		<description>Mouth is watering. That looks taaaaasty.</description>
		<content:encoded><![CDATA[<p>Mouth is watering. That looks taaaaasty.</p>
]]></content:encoded>
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	<item>
		<title>By: oneshotbeyond</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8633</link>
		<dc:creator>oneshotbeyond</dc:creator>
		<pubDate>Tue, 23 Jun 2009 04:18:51 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8633</guid>
		<description>SO GOOD were my 1st thoughts on this too! YUM!</description>
		<content:encoded><![CDATA[<p>SO GOOD were my 1st thoughts on this too! YUM!</p>
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	<item>
		<title>By: Half Assed Kitchen</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8631</link>
		<dc:creator>Half Assed Kitchen</dc:creator>
		<pubDate>Tue, 23 Jun 2009 03:35:04 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8631</guid>
		<description>Oh, I wish.

We&#039;ve had amazing weather in Seattle the last month and now it&#039;s turning on us. Glad you&#039;re getting some of the good stuff. Sounds like you&#039;re due.</description>
		<content:encoded><![CDATA[<p>Oh, I wish.</p>
<p>We&#8217;ve had amazing weather in Seattle the last month and now it&#8217;s turning on us. Glad you&#8217;re getting some of the good stuff. Sounds like you&#8217;re due.</p>
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	<item>
		<title>By: ashley</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8629</link>
		<dc:creator>ashley</dc:creator>
		<pubDate>Tue, 23 Jun 2009 03:20:14 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8629</guid>
		<description>oh my goodness. this looks fabulous!!</description>
		<content:encoded><![CDATA[<p>oh my goodness. this looks fabulous!!</p>
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		<title>By: Kara</title>
		<link>http://thekitchensinkrecipes.com/2009/06/22/start-your-watermelons/comment-page-1/#comment-8628</link>
		<dc:creator>Kara</dc:creator>
		<pubDate>Tue, 23 Jun 2009 03:15:10 +0000</pubDate>
		<guid isPermaLink="false">http://thekitchensinkrecipes.com/?p=5664#comment-8628</guid>
		<description>This looks SO good - I&#039;ve never seen a peanut butter chocolate chip bundt cake... so glad there&#039;s a first time for everything.  I think this cake just won a place at our July 4th picnic... our friends will thank you.  &lt;i&gt;*oh, and do you recommend I make it a day ahead, it sounded like you might have liked it better the day after?&lt;/i&gt;</description>
		<content:encoded><![CDATA[<p>This looks SO good &#8211; I&#8217;ve never seen a peanut butter chocolate chip bundt cake&#8230; so glad there&#8217;s a first time for everything.  I think this cake just won a place at our July 4th picnic&#8230; our friends will thank you.  <i>*oh, and do you recommend I make it a day ahead, it sounded like you might have liked it better the day after?</i></p>
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